Halifax has an exhilarating spring in its step. Amid an abundance of cranes erecting condos for a growing population, a raft of new businesses offer high-design goods and playful culinary adaptations inspired by Nova Scotian ingredients that extend beyond the typical—though still much appreciated—boiled lobster. Beer gardens and open-air cocktail bars line the waterfront. Mobile gelato bikes roam the city. Delicious destinations are serving up snacks like cinnamon-sugar doughnuts (Trickdough Baking Co.) and chili con carne tacos on Oaxacan corn tortillas (Beverley Taco Service). Here, a selection of exceptional places that reflects Halifax old and new, and the plenitude of fun to be found there.

— Maclean’s Magazine